🥞Swedish Apple Pancakes!🥞
Text and pics by Chef Joey
Take an apple, peel it and shred it with a large cheese grater. Shred into a frying pan!
Add a tablespoon of butter and sauté.
Add a bit of water to the apple so it doesn’t burn. When they feel nice and soft, sprinkle with sugar and cinnamon.
In the meantime take 4 tablespoons of flour, 1 teaspoon of baking powder, two eggs and a tablespoon of oil and a half teaspoon of vanilla mix.
Pour over the sautéed apples.
Mix well and cook like a pancake – adding a few dabs of butter here and there!
Now you have a Swedish Apple pancake!🥞🥞